Abstract Views :172 |
PDF Views:1
Authors
Affiliations
1 Department of Foods and Nutrition and Animal Nutrition, Haryana Agricultural University, Hisar-125004, IN
2 Department of Foods and Nutrition and Animal Nutrition Haryana Agricultural University. Hisar-125004, IN
Source
The Indian Journal of Nutrition and Dietetics, Vol 24, No 7 (1987), Pagination: 204-208
Abstract
Undernutrition and malnutrition are major health problems among young children in developing countries of the world. In India, children between the age of one and four years constitute more than 15 per cent to total population and they are the most vulnerable to malnutrition.